Any chocolate aficionado or chocolate lovers favourite trip, this cake is the classic & decadent signature chocolate cake. Neither too sweet nor bitter, this truffle cake is a popular choice with every chocolate lover alike.
A firm cake with a melt in the mouth Belgian chocolate prepared from pure couverture Belgian chocolate , butter, eggs, flour, almond flour, nuts, fresh dairy cream, sugar, vanilla & white chocolate, this cake is the cynosure of all eyes on that special occasion. And yet no matter what the occasion a Linoui Chocolate cake packs the purity & the richness of real couverture Belgian Chocolate to make it that much happier & festive.
Choose from the milk & dark variety.
Fact : Belgian chocolate is layered with chocolate sponge and finished with Swiss chocolate glaze. We use the dairy cream from France that adds to the exquisiteness of the cake. Also, you should know that most of the cows in India do not produce the 30% fat required for making whipping cream. Hence, we import the dairy cream from France. The whipping cream that 99% of the market uses is a non-dairy cream which compromises the health aspect of the consumer.