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Delectable French treat made with fresh blueberries from Holland and 100% almond flour. L’inouï signature macarons are made from scratch using 100% almond flour. No premixes . No fillers. just the...

Delectable French treat made with coconut and a secret cream, making this classic Indian macaron a real delight.L’inouï signature macarons are made from scratch using 100% almond flour....

Delectable French treat made with Belgian Chocolate and 100% almond flour.  L’inouï signature macarons are made from scratch using 100% almond flour. No premixes . No fillers. just...

Delectable French treat made with pistachios and a secret cream, making this classic macaron a real delight.L’inouï signature macarons are made from scratch using 100% almond flour....

Delectable French treat made with fresh strawberries from Holland and 100% almond flour. L’inouï signature macarons are made from scratch using 100% almond flour. No premixes . No fillers....

Are brownies your comfort treat? Try Linoui's moist Belgian chocolate brownie which will take you on a spin and make you fall in love with...

A harmony of bitter and sweet with fresh blackberry, cranberry, strawberry, blueberry, raspberry and decadent Belgian chocolate made with pure cocoa butter.

Our organic and vegan chocolate velvets are pure indulgence. These melt-in-your-mouth chocolate squares are made just 1 hour before dispatch. 

Decadent chocolate squares with a smooth, velvety texture, made fresh just 1 hour before dispatch.  Note: Consume within 48 hours.

Raspberry compote layered with 100% dairy cream and vanilla cake.  Fact : Most of the cows in India do not produce the 30% fat required...

This rich Belgian chocolate cake soaked in freshly squeezed orange juice with a chunky visage lent by almond meal and milk chocolate, topped with a...

A refreshing cake layered with fluffy and light dairy cream and a selection of assorted seasonal fresh fruits. 

A moist cake layered with whipped French dairy cream with the sweet ‘n’ sour notes of fresh strawberry compote 

Moist and light fruit eggless cake with fresh, imported French dairy cream, tangy bursts of Raspberry compote and topped with L’inoui’s signature fruit jellies. 

This rich Belgian chocolate cake soaked in freshly squeezed orange juice with a chunky visage lent by almond meal and milk chocolate, topped with a...

A classic multilayered French opera cake with delicate layers of pure couverture Belgian chocolate and French buttercream, flavoured with locally sourced coffee from the plantations...

This cold chocolate cake layered with rich Belgian chocolate ganache is a timeless classic.

Melt-in-the-mouth eggless truffle cake made with the best Belgian couverture chocolate, cocoa butter and caramel crunch.

The perfect balance of bitter and sweet, this tempting pastry is made with a delicious couverture Belgian chocolate sponge and a lustrous Swiss chocolate glaze. 

Treat your palate to our fine Dark Belgian mousse cake loaded with the richness of pure couverture chocolate and layered with our special, silky chocolate...

A classic multilayered French opera cake with delicate layers of pure couverture Belgian chocolate and French buttercream, flavoured with locally sourced coffee from the plantations...

This eggless version of chocolate cake made with couverture Belgian chocolate  is mixed with crunch and cocoa butter to give the melt in the mouth...

A classic cake where vanilla sponge cake is layered with fresh dairy cream and interspersed with crunch. Did you know?  The cows in India do not...

Making rich hot chocolate was never easier. Just dip our pure Belgian hot chocolate sticks in hot milk and watch it swirl into a thick,...

Delectable French treat with a fresh fruit compote or pure cocoa butter chocolate filling, made with 100% almond flour. L’inouï signature macarons are made from scratch...

Treat your palate to our fine Dark Belgian mousse cake loaded with the richness of pure couverture chocolate and layered with our special, silky chocolate...

The perfect balance of bitter and sweet, this tempting pastry is made with a delicious couverture Belgian chocolate sponge and a lustrous Swiss chocolate glaze.